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Fabulous Flora
Knowst thou the land where the
lemon trees bloom, Where the gold orange glows in the deep thicket's
gloom, Where a wind ever soft from the blue heaven blows, And the
groves are of laurel, myrtle and rose? (Johann Wolfgang von
Goethe, Wilhelm Meister's Apprenticeship)
Botanical scents, just like animal
scents, can also be synthesized. Synthetic vanilla (vanillin) was
first created in 1890, ionone (a synthetic violet scent) was created
in 1893 and synthetic camphor (think mothballs) in 1896. Natural
botanical oils, however, are made from a variety of plant sources:
not only the plant's petals, leaves and stems, but also its roots,
fruit rinds, seeds, branches...even sap! Whenever you touch a petal
or leaf and smell an odor on your fingertip, you have found that
plant's essential oil. The essential oils in jasmine and honeysuckle
are found in their flower petals; the oils of lavender, rosemary
and patchouli are found in their leaves; vetiver oil is located
in its roots; lemon, orange and bergamot oils are located in the
outer skins of their fruit; the oils of frankincense (a.k.a. olibanum)
and myrrh are found in the sap (gum resin) of the Boswellia carteri
and Commiphora myrrha trees, respectively.
For some plants, these oils are a
weapon against predators. Rosemary and lavender never suffer from
aphid infestation; camphor repels moths and sandalwood is impervious
to termites. Some oils are so strong they are combustible when placed
near a flame, such as orange oil and the oil of the "gas plant"
(Dictamnus alba). So be careful the next time you peel an
orange by candlelight!
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Some of the strongest-smelling floral
scents—jasmine, lily, hyacinth and honeysuckle—bloom at night. This
is because these flowers rely on moths for pollination. Many of
these flowers are also white, which reflects the moonlight, thus
assisting the moth on his vol de nuit. In fact, 15% of all
aromatic blooms are white. Of course, there are also the red and
pink-petaled flowers, which represent 9% of all aromatic blooms—these
colors are favored by day-flying butterflies. Bees, however, prefer
yellow, purple and blue-petaled flowers. Like moths, bees also have
tremendous olfactory acuity. Not all flowers rely on bees and moths
for pollination, however. The largest flower in the world, the Sumatran
amorphophallus, a plant that can grow as high as six feet, relies
on flies for pollination. Its secret attractant: the odor of rotting
flesh! Yum, yum!
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